Vegetables: all fresh, frozen, dried, juiced, and canned vegetables
- Fruit: all fresh, frozen, dried , juiced and canned fruit
- Whole grains: amaranth, barley, brown rice, buckwheat, bulgur, millet. Freekeh, oats, purple rice, wild rice, whole wheat, spelt, forghum, rye, quinoa
- Beans and legumes: black beans, garbanzo beans, kidney beans, lentils, peanuts, pinto beans, split beans, black-eyed peas
- Oils: coconut, olive, sesame, etc., but not for deep-frying
- Nuts and seeds: almonds, Brazil nuts, cashews, sunflower seeds, soy nuts, sesame seeds, hazelnuts, macadamia nuts, pecans, pumpkin seeds, pine nuts, pistachios, poppy seeds
- Unleavened bread, herbs, spices, and seasonings
- Beverages: water, some fruit juice, milk, coffee
,Light Sugar for taste
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Deuteronomy 15
2Corinthians 9: 1-13
Isaiah 55: 8-10